Working towards a sustainable Global Food System

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Working towards a sustainable Global Food System

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IMAGE CREDIT: CC / FLICKR – ALwinDigital

Schedule

Schedule

Welcome and registration of participants
Working towards a sustainable global food system
Expand Working towards a sustainable global food system

With

Tassos Haniotis

Director for Strategy, Simplification and Policy Analysis at the European Commission Directorate-General for Agriculture and Rural Development

Francesco Tramontin

Director of External Affairs Europe at Mondelez International

Hans van Meijl

Research Director in food security and bio-based economy at Wageningen University and Project Coordinator of FOODSECURE

Robert Horster

Trading Director of the Europe Refined Oils Division at Cargill

Moderated by

Shada Islam

Managing Director at New Horizons Project

Speakers

Speakers

Tassos Haniotis
Tassos Haniotis

Director for Strategy, Simplification and Policy Analysis at the European Commission Directorate-General for Agriculture and Rural Development

Show more information on Tassos Haniotis

Tassos Haniotis is the Director for Strategy, Simplification and Policy Analysis at the Directorate-General for Agriculture and Rural Development of the European Commission. During his decades-long career at the European Commission, Haniotis has held many roles. He worked in the Cabinet of former European Commissioner for Agriculture Franz Fischler and has covered some of the major agricultural dossiers, including the preparation of the 2003 reform of the Common Agricultural Policy, the agricultural chapter of the Doha WTO Round and the EU-Mercosur negotiations. Haniotis also served as the Agricultural Counsellor of the European Commission’s Delegation in the United States.

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